I had ONE DAY this week to wear a short-sleeved dress and thin tights and now I’m back to jackets and sweaters and grey skies. It has been invented in 1867 by Johann Heinrich Grüneberg in Berlin and has been made and sold in Germany ever since. UK based company selling authentic food from Germany! The product has almost unlimited shelf life, it is cheap to make and easy to prepare. Ingredients. German Festival Soup Johnsonville Sausage green beans, whole kernel corn, cabbage, turnips, rutabagas, celery ribs and 10 more Get 14 days free access to chef-guided recipes So that’s just what I made. Naturally, when I got home I wanted soup—hot, yummy, comforting soup. Make it with green split peas and chopped fried bacon. Potato Gratin (German Kartoffelgratin) 110 mins Ratings. Dried split peas and smoked sausages are combined in this slow cooker 1 1/2 c. green split peas 2 qt. It’s pretty easy to make, with a recipe that even an amateur chef will find quick and easy to follow. German split pea soup or Erbsensuppe is hearty, healthy, and easy to make. Aug 26, 2016 - This recipe is based on one that appears in German Home Cooking by Dr. August Oetker. German Potato Soup – Eintopf Dish from Germany (German Recipes) The German Potato soup is a very popular soup in Germany, and as you probably know Germany is the country of potatoes. The use of a roux to thicken soups is common in German cuisine. There are many recipes that use potatoes. This is not a sausage in the strict sense, but rather a combination of animal fat and pea flour, which is usually sliced up and used as a stock base to make a soup … It’s also very versatile because not only can you serve it as an appetizer, it also makes a wholesome light meal with a chunk of German rye, linseed or sunflower seed bread. Erbsensuppe mit Würstchen (Split Pea and Sausage Soup) is a truly nourishing soup – high in protein, fiber and flavor. Sign in Sign up for FREE Prices and download plans When Erbswurt is mixed with water an instant pea soup is created. This is comfort food at its finest. If you don't have that, smoked sausage or kielbasa work well too. Easy Sausage, Kale, and Black-Eyed Pea Soup With Lemon and Rosemary I don't have much to say about this recipe other than it's delicious and it's ridiculously simple to execute, which may mean that this will be the shortest Food Lab post EVER. German Cream of Mushroom Soup Recipe 35 mins ... Erbsensuppe - Pea Soup 3 hrs Ratings. Hamburg Aalsuppe - German Eel Soup 2 hrs Split pea soup with smoked sausage is one of those possibilities. pepper 1/4 tsp. Ingredients: 500-700 g sausage (kielbasa or bratwurst types) 1 large onion, diced 2 large carrots, diced 3-4 celery ribs, sliced 1 large turnip, diced 0.5 kg ground tomatoes (or 1 can diced tomatoes) 1 tsp dry thyme 1 tsp dry basil 300 g mushrooms, sliced (optional) A creamy split pea soup spiced up with sausage and a little red pepper flakes. This tastes best if it's cooked with a ham bone. German Pasta Salad 40 mins Ratings. To make the soup richer, smoked sausage can be added, but this is not necessary. Erbswurst is German highly nutritional sausage made with pea flour, pork meat, pork belly, fat and onions. Prices and download plans . Historically, this pea soup was served all the time for the “men of the sea” because the dried peas could be stored and cooked easily on-board ships. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! You can use any cooked, smoked sausage for this soup. This slow cooker split pea soup is so quick to put together in the morning before you leave for the day. Guten Appetit! The use of legumes and lentils is significant and used in several German soups, such as split pea soup. Homemade Erbwurst sausage can be sliced and eaten as a snack or dissolved in hot water to make a nutritious and rich in calories pea soup. German Barley Soup With Bacon (Graupensuppe Eintopf) 115 mins Ratings. 3/4 cup yellow or green peas soaked in cold water overnight 1 regular sized onion Slideshow: More Warming Soup Recipes In a large heavy pot, brown the sausage over medium heat, … My husband grew up eating split pea soup and he’s always enjoyed it. , soups are a popular and significant food, and many Germans soup., etc sign in sign up for FREE Prices and download plans you can use any,... This recipe is based on one that appears in German home Cooking by August. 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